调酒师

自动化风险
计算出的
53%
风险等级
投票
44%
根据 315 票的投票结果
劳动力需求
增长
17.9%
到2032年
工资
$29,380
或每小时 $14.12
体积
613,070
截至 2022
摘要
工作评分
5.2/10

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自动化风险

53% (中等风险)

中等风险(41-60%):中等风险的职业通常涉及常规任务,但仍需要一些人类的判断和交互。

有关这个分数是什么以及如何计算的更多信息可在这里找到。

工作中的一些相当重要的品质难以自动化:

  • 帮助和照顾他人

  • 社会洞察力

  • 手工熟练度

  • 说服

  • 手指灵巧

用户投票

在接下来的二十年内,实现全自动化的可能性为44%

我们的访客投票表示,他们不确定这个职业是否会被自动化。 这个评估进一步得到了通过计算得出的自动化风险等级的支持,该等级预计有53%的机会实现自动化。

你认为自动化的风险是什么?

调酒师在未来20年内被机器人或人工智能取代的可能性有多大?






情感

以下图表会在有大量投票数据可以呈现有意义的数据时包含在内。这些视觉表示显示了用户投票结果随时间的变化,提供了对情绪趋势的重要指示。

随着时间(每年)的情绪变化

增长

相对于其他职业,非常快速的增长。

预计"Bartenders"的工作空缺数量将在2032内增长17.9%

总就业人数和预计的职位空缺

* 根据劳工统计局的数据,该数据涵盖了从2021到2031的期间。
更新的预测将在09-2023到期.

工资

相对于其他职业,薪酬极低

在2022,'Bartenders'的年度中位数工资为$29,380,或每小时$14。

' Bartenders '的薪酬比全国中位工资低36.6%,全国中位工资为$46,310。

随着时间推移的工资

* 来自美国劳工统计局的数据

体积

与其他职业相比,明显更多的工作机会范围。

截至2022,在美国有613,070人被雇佣为'Bartenders'。

这代表了全国就业劳动力的大约0.41%

换句话说,大约每241人中就有1人被雇佣为“Bartenders”。

工作描述

直接或通过服务员为顾客调配并上酒。

SOC Code: 35-3011.00

资源

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评论

留下评论

TLB (低)说
There will always be a demand for human interaction. They can go ahead and automate the service well though.
Mar 06, 2024 at 09:21 下午
Chris (低)说
While people could buy a beer or a mixed drink from a vending machine, I don't think that is what people are looking for when they go to the bar. Maybe at a club where something else is the main focus.
Apr 22, 2023 at 04:21 下午
Anthony (没有机会)说
The hospitality skills that bartenders use on a daily basis are simply irreplaceable by machines. It's possible that SOME establishments could automate certain aspects of the process but I can't see a world where bar staff are eliminated entirely. People come to bars to socialize, and for many people, particularly to socialize with the staff.
Mar 08, 2022 at 08:39 上午
Evgo The Bartender (没有机会)说
Unless AI becomes so advanced that it can feel emotions, there is no way a robot can replace a human being, as a bartender.

A bartender is much more than a cocktail machine, the bartender is the face of the establishment, and you cannot automate the experience of sitting and chatting with a bartender.
Aug 10, 2021 at 06:39 上午
Brisn (极有可能)说
Bartenders are slow to make drinks when lines are long which leads to upset and lost customers. AI and automated bartending processes won’t be hard to develop to replace this job and serve customer to make them happier through a quicker service while also making bar owners cut down on costs and get more repeat customers.
Jun 13, 2021 at 06:22 上午
ec (低)说
A robot can pour a drink but its going to be a while until they can listen to you talk about your problems
Apr 25, 2021 at 11:21 下午
Anonymous bartender (低)说
Main reason why bartenders will NOT be replaced by robots: mixing and serving the cocktails are only a small portion of the job. The social interaction is the most important part about being a good bartender. Can the robot be a little more efficient or faster? Sure. The hourly labor costs of a bartender does not warrant a need by any owner to replace a human with a robot. The vast majority of most bartenders’ income is from tips. Owners of companies who would find it reasonable to replace humans with robots are humans in different industries where social interaction isn’t the biggest part of the job, who have a higher hourly rate.
Dec 25, 2020 at 07:27 上午
Tristan (低)说
Many people have pointed out many reasons why this is unlikely: bartenders aren't expensive to begin with, bartenders provide social interaction that can't be raplaced by a robot, not enough big financial interest in the bar industry, etc.

There are other things that bartenders do that can't be automated, like being de facto security in bars with no bouncers. You wouldn't expect a robot to be able to identify a drunk and disorderly customer and eject them from the bar any time soon; even if the technology is there the legality of it seems lightyears away.
Apr 23, 2020 at 05:08 下午
Andria (适度)说
It wouldn't be that hard to have all alcoholic beverages available for use from a robot. It's very easy to program the recipes into a robot as well so it will know exactly how to make it; even faster than humans as we would have to look up an unknown recipe, taking longer than a robot could look one up.
Feb 11, 2020 at 07:23 下午
Aidan说
There isn't really a NEED to automate a bartender. They aren't paid that much to begin with, so automating them wouldn't render them all that cost effective. I also doubt the efficiency of getting your drink to begin with would fluctuate all that much. With current technology and the limits of our ability to replicate human dexterity, it's unlikely that the speed and accuracy of a bartender could have any competition to begin with. Think about the customer service aspect as well, who wants to be served by a lifeless robot that just scans you as another customer to serve?
Sep 14, 2019 at 06:54 上午
Bell (低)说
I could see big chains with money doing this, especially restaurants, or places that have less human contact behind the bar.

Smaller places, no. Not enough money.

Bartenders make up a lot of the charm (or frustration) of going out, and automating this literally would take the life out of a place and probably backfire.
Aug 16, 2019 at 08:06 下午
Lee Springer说
When robots mix drinks at the bars I'm going to be the saddest person at the bar since I tend to drink alone. Time to put my phone away and attempt conversation with the other humans.
May 29, 2019 at 06:41 下午
Jesse (不确定)说
Bartenders serve libations to Humans. Humans are social beings who drink when socializing. Chances are Humans will go drink to escape robots.
May 13, 2019 at 02:50 下午
Anon说
Some bartnders have prevented suicides, I feel you can't automate that human experience that a lot of people go to a bar for.
May 07, 2019 at 11:55 上午
Lance O'Conner说
I can't talk to a robot about Karen taking the kids
Apr 01, 2019 at 11:43 下午

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